Los Angeles, California — One of the world’s most celebrated pizza restaurants has officially expanded in Los Angeles, giving fans another chance to experience the pies that have earned international recognition and attracted long lines since the restaurant first opened.
Pizzeria Sei, widely regarded as one of the finest pizzerias in the United States and around the globe, has opened a larger location in West Los Angeles, marking a major milestone for the award-winning restaurant.
The expansion comes after the restaurant earned prestigious rankings that placed it among the elite pizza destinations worldwide.
Award-Winning Pizzeria Expands in Los Angeles
Pizzeria Sei has quickly built a reputation as one of Southern California’s premier pizza destinations.
The restaurant was recently ranked No. 2 in the United States, the highest-ranking pizzeria in California, while also earning the No. 9 spot worldwide among the globe’s best pizza restaurants.
The new West LA location provides additional kitchen space and seating, allowing the team to prepare more of its signature pizzas while serving a growing number of customers.
The restaurant officially welcomed guests to the new location on June 24.
Tokyo-Inspired Pizza Has Built a Loyal Following
Since opening its original Pico Boulevard location in 2022, Pizzeria Sei has become known for combining traditional Neapolitan pizza-making with Japanese precision and craftsmanship.
The restaurant specializes in pizzas featuring:
- Perfectly blistered Neapolitan-style crusts
- Carefully selected seasonal ingredients
- Light smoky flavors
- Signature leopard-spotted char
- Fresh pizzas designed to be enjoyed immediately out of the oven
That unique approach has helped distinguish the restaurant in Los Angeles’ competitive dining scene.
Chef William Joo Brings International Influence
Pizzeria Sei is the creation of Chef William Joo and his wife and business partner, Jennifer So.
Born in South Korea and raised in Los Angeles, Joo drew inspiration from Japan’s interpretation of Neapolitan pizza while combining Italian techniques with meticulous attention to detail.
The restaurant’s quality has also earned recognition from the MICHELIN Guide California, further solidifying its reputation among serious food enthusiasts.
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Reservations Filling Fast After Opening
The excitement surrounding the new location has been immediate.
According to reports, reservation availability for the first several weeks after opening has already been completely booked as eager diners rush to experience the expanded restaurant.
The larger location is expected to help reduce long waits that became common at the original restaurant, although demand continues to remain exceptionally high.
For many pizza enthusiasts, the expansion means easier access to one of the country’s most acclaimed dining experiences without traveling across Los Angeles.
Another Win for LA’s Food Scene
Los Angeles has become one of the country’s most exciting pizza destinations in recent years, with chefs introducing styles inspired by Italy, Japan, New York, Detroit, and beyond.
Pizzeria Sei’s international recognition further strengthens the city’s growing reputation as a destination for world-class pizza.
With a larger kitchen, expanded seating, and continued acclaim from critics and diners alike, the new West LA location is expected to become one of the area’s hottest dining reservations throughout the summer.
Have you ever tried Pizzeria Sei, or do you have another favorite pizza spot in Los Angeles? Share your top pizza recommendations in the comments below.
